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New York Times Cooking contributor & NYU alumna Yasmin Fahr (STEINHARDT '10) joined us for a weeknight cooking class and Q&A. Learn how to make an easy…
Cheftorial Event with Yasmin Fahr, cookbook…
From Andrea Klinker
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An interdisciplinary evening of conversation and musical performances around math and music. Sponsored by NYU Steinhardt and NYU Tandon, part of Alumni and Parents…
Geometry, Waves and Jazz
From NYU - Alumni Network
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Please join Food Studies pioneer, Marion Nestle, as she sits down with Clark Wolf to discuss her most recent book, Let's Ask Marion: What You Need to Know About the…
Critical Topics in Food: Let's Ask Marion!
From NYU - Alumni Network
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Join fellow NYU alumni and Steinhardt alumna Layne Lieberman, RDN, MS, LDN, culinary nutritionist, and award-winning author of "Beyond The Mediterranean Diet:…
Farm to Table, Mediterranean-Style
From NYU - Alumni Network
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